Examine the high-risk nutritional behaviors associated with different cultures. Identify the historical perspectives, belief systems, and other factors associated with these high-risk nutritional behaviors for each culture. Summarize the high risk-nutritional behaviors practiced among 10 different cultures. Discuss the historical perspectives and belief systems of these cultures that influence the high-risk nutritional behaviors. Explore additional influencing factors on high-risk behaviors for each culture. These may include, but are not limited to (a) education, (b) family roles, (c) spiritual beliefs, (d) health care practices, and (e) drug and alcohol use.